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Cancer, Heart Disease & Diabetes Vs. Fish Oils - Fish Oils the Winner

read more articles on heart problemsFish Oils for Cancer Heart Disease Diabetes Fish Oils

"Epidemiological 'observing people's living habits] and animal-based investigations have indicated that the development of skin cancer is in part associated with poor dietary practices.... Omega 3 'fish oils].... can effectively reduce (emphasis added) the risk of skin cancer whereas omega 6 fatty acids 'present in common vegetable oils and arachidonic acid 'in chicken, turkey and eggs] reportedly promote risk. "(emphasis added.)

"The results of 'our] study suggests that consumption of n-3 'Omega 3] fatty acids derived from fish may favorably influence 'a reduction in heart disease.]

"We studied the association between fish consumption and prostate cancer in a population-based prospective 'group] of 6272 Swedish men. During 30 years of follow-up, men who ate no fish had a two-fold to three-fold higher frequency of prostate cancer than those who ate moderate or high amounts did." Editor's note: Presumably, fish in a Swedish environment were of the cold-water type, which contain more omega 3 fish oils than warm water fish.

"Dietary n-3 'fish oils] derived from fish may reduce the incidence of sudden cardiac death.... CONCLUSIONS: The positive association between 'fish oils] in platelets and heart rate variability (HRV) may indicate a beneficial effect of 'fish oils] on HRV in patients with type 1 'diabetes.]"

".... certain aspects of blood platelet function, blood coagulability, and 'fibrous] activity associated with cardiovascular risk, are modulated by dietary fatty acids; n-3 'fish oil] strongly inhibits platelet 'clogging]....'and has other beneficial blood activity.]

Cancer, Heart Disease & Diabetes Vs. Fish Oils - Fish Oils the Winner Biography

Journal of Internal Medicine
Lancet
Proceedings of Nat'l Acad. Sciences
Radiation Research (Netherlands)
Environ. Health Prospectives
Am. J. Clinical Nutrition
Eur. J. Clin. Nutrition
J. Nutr. Health Aging
J. Renal Nutrition
J. Mol. Neuroscience
Nutr. Hosp.
Exp. Biol. Med.
Pharmacoeconomics
J. Nutr. Biochem.
Thrombosis Res.
Med. Wieku Rozwoj (Poland)
Paediatr. Perinatal Epidem.

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Edited by William A. Kent, independent researcher, author and lecturer, who has studied health and nutrition for over 35 years. All information gathered from the leading medical and scientific journals of the world. The TRUTH, not opinions or sales pitches. Nothing in this website may be reprinted, re-used or quoted or any part thereof for commercial purposes.

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